Ever wonder which culinary mastermind is behind your favorite dish in Old Town? Or who’s crafting those unforgettable flavors that keep you coming back? Arizona Chef’s Week pulls back the curtain and celebrates the visionary chefs from independently owned restaurants as they showcase their creativity through vibrant prix-fixe menus and seasonal, chef-driven dishes.
Program Information
When: July 31 – August 9
Where: Throughout Old Town Scottsdale including Beginner’s Luck, Citizen Public House, Ella on the Park, Pinyon Coastal Mediterranean, Pistolero’s Parilla, Society Swan, Tapas Papa Frita, The Ends, The House Brasserie, Virtu Honest Craft and Zuzu.
View Menus and Reserve: Arizona Chef’s Week website
Inside the Kitchen
Step inside and hear interviews with chef’s Pinyon Coastal Mediterranean, Beginner’s Luck, Citizen Public House and Virtu Honest Craft.
Exclusive Experience
New this year, The Ends Restaurant hosts an exclusive dining experience for one-night only as part of the Arizona Chef’s Week Dinner Series! This intimate experience features 13-courses inspired by the food travels of Anthony Bourdain and Chef Carson Dodd. The menu features cuisine rooted in culture, curiosity and unforgettable flavors.
Be part of this unique evening and reserve your seat now.
A Taste of What’s to Come!
